Smoked Queso Dip (Rotel & Spicy Sausage)

Cheesy, spicy, meaty…This easy to make smoked queso dip is the perfect game day appetizer, everyone will rave about this dip & your hosting skills!

– Velveeta cheese – Jimmy Dean – RoTel – Onion – Garlic – Olive oil – Tostino – Jalapenos

INGREDIENTS:

EQUIPMENT:

Pellet Smoker

Meat Thermometer

Aluminum Pan

Using a charcoal grill or propane grill are also a great way to make this queso dip recipe. Chances are you already have one in your backyard.

This is why the best wood to use is hickory or mesquite wood chips. If using a pellet grill, grab some wood pellets instead of wood chips.

When making a cheese dip, using at least 50% Velveeta or any other kind of processed cheese is good to have so the final texture is not too thick.

Give this recipe a try! Tap the link for the full recipe details.