Wicked Fiery Ground Beef Jerky

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Spicy, Spicy, Spicy. I love spicy beef jerky. This easy-to-chew ground beef jerky is wicked fiery and guaranteed to have you searching for an icy glass of water to cool you down!

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– Lean ground beef – Banana pepper – Worcestershire sauce – BBQ sauce – Sea salt – Ground black pepper – Garlic powder – Onion powder – Curing salt – Corn syrup solids

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EQUIPMENT:

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Finely chop banana pepper and add to other ingredients. Pulse in food processor to mix well

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In a bowl, combine the 1lb of ground beef with the previously mixed ingredients. Mix the ground beef and seasonings thoroughly.

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If using a jerky gun, load the gun with the ground beef mixture & shoot 3-4" long strips onto a dehydrator tray or on a baking sheet

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Dry with your favorite jerky making method. I used a dehydrator at 165F for 4 hours and 145F for 1 hour.

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Give this recipe a try! Tap the link for the full recipe details.

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Learn more about making jerky

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