Tomato Soup Eggplant Jerky

This eggplant jerky recipe is delicious, bursting with tomato fragrance and other bright flavors. Tastes like eating something fresh out of the garden.

– Eggplant – Tomato Powder – Avocado Oil – Garlic Powder – Onion Powder – Basil – Black Pepper – Pink Salt – White Vinegar – Vegetable Broth – Sugar



Nesco Dehydrator

Slice eggplant into even slices

Place eggplant slices in water with salt to draw out bitterness for 40 minutes

Strain eggplant slices in colander and place on papertowel to dry

Give this recipe a try! Tap the link for the full recipe details.